Thursday, March 20, 2008

Dangerous words

I know of people who have recovered from eating disorders at Remuda Ranch (don't you love the name? don't forget your 10-gallon hat, little lady). But I am no fan of places like Remuda and Renfrew, big profit-making chains of residential treatment programs. They're a real mishmosh of treatments, their long-terms statistics are crappy, and, most of all, they imply through their very existence that families are a liability, not an asset, when it comes to recovering from an eating disorder.

Now they've pretty much come out and said so.

And I'm glad. You know why? Because now at least it's out on the table. I'd much rather have someone say it out loud--Families cause eating disorders--than get the knowing looks, the condescending body language, the unspoken judgment.

The stigma of eating disorders is vile and deep. It kills people as surely as starvation does.

The first step to fighting stigma? Get it out into the open. See it for what it is. Name it. Yank it out of the closet of politeness and into the hard light of reality.

And then stomp the shit out of it.

Friday, March 14, 2008

Oh for fuck's sake

I was already feeling testy when Kate Harding forwarded me a link to this abomination.

Titled "What Does the War Have to Do With Your Weight?," it's an absurd conflation of talk about terrorism and overeating. The worst part is that it's aimed at adolescent girls.

Here's a wee sample from the opening paragraph:

Are you one of the millions of teens who overeat when they are under stress? If you are, we've got some good news and some bad news. The bad news is that rarely in history has there been a more turbulent time. Since 9/11, it seems as if the problems of the world are growing larger and scarier... and looming closer than ever before. The good news is that you are not alone. Fifteen percent of Americans confessed that after the towers fell, they turned to comfort foods while another 14% reported eating more sweets. Two months after the terrorist attacks, one in ten Americans had gained weight. Anyone versed in psychology is familiar with the relationship between mood and food.

If this was a writing assignment I'd give it a big red F for conflating disparate ideas that have nothing to do with each other (9/11, eating), for catastrophizing and distortion of facts (if 15% "turned to comfort foods," that means 85% didn't--a much more significant number), for piss-poor organization (the "good news, bad news" conceit is grossly inappropriate), and for failure to show cause and effect (even if 1 in 10 Americans gained weight after 9/11, it does not prove the central point here). We'll throw in a bonus point for that last line, which does a better job of rhyming than of proving any kind of point.

Of course, the next line is pretty over the top, too:

Whether it's the war with Iraq, hard decisions abut college, or troubles with friends, some of us use food to provide the good feelings we're missing.

I don't know about you, but I often reach for the Oreos when I think of the Iraq War. Doritos, on the other hand, are my comfort food of choice when I think of Vietnam. The Korean War takes me straight to the freezer for some Ben & Jerry's. World War II? Gotta be those Jello pudding cups!

It's more than just fodder for satire, though. The site goes on to suggest 9 ways for girls to improve their eating habits, including:

1. At the moment you grab for something to eat, tell yourself you can have it if you still want it but you have to wait 30 minutes. The craving may pass, you might get distracted, you might become wise enough in that half hour to find a more life affirming way of getting rid of that creepy stress.

2. Write down everything you eat. Icky, we know, but we also know there's no better substitute (except looking at yourself in the mirror naked), that's better than tracking what goes into your mouth to get you into the habit of thinking before you eat.


I remember strategies like these from Weight Watchers. And from my own daughter's spiral into anorexia.

One of the worst parts of the site (created by Proctor & Gamble) is an unmoderated discussion for girls. Some of the comments on the site made me want to weep.

To tell P&G what you think of its site, click here. (You have to give a birthday to send feedback; I always type in a fake birth date.)

Wednesday, March 12, 2008

Tuesday, March 11, 2008

Off-topic but irresistible

It's good to know that leaving Wisconsin for New York will not reduce my opportunities for being cynical about our Fearless Leaders.

Everyone knows who's doing what here. But these darn midwesterners don't blab it to the New York Times. I guess.

Monday, March 10, 2008

Distracted

Apologies to regular readers for not posting much the last week or two. I've been in negotiations for a new job, and I'm delighted to say that beginning this fall I will be an assistant professor in magazine journalism at the Newhouse School of Journalism at Syracuse University.

Big changes for me and the family, including a move back east from the wilds of Wisconsin.

My head should be back in the blogworld pretty soon. :-)

Saturday, March 08, 2008

Progress on parity

According to a press release from the Eating Disorders Coalition, eating disorders "were front and center" in the debate that ended with the House passing its own version of a mental health parity bill, 268 to 148. The House version is much better than the Senate version passed last year, but it's unlikely to be the one passed in the end.

Still, the fact that we're even talking about having a mental health parity bill in this country just blows my mind. It's about goddamn time.

I love this quote from EDC executive director Marc Lerro: “We made our points so often that members of Congress started making our points for us. In committee meetings, Republicans and Democrats alike described how parity could affect people with eating disorders.”

Now that's activism at work.

Another good quote comes from David Wellstone, son of the late Senator Paul Wellstone of Minnesota. He felt the Senate bill didn't go far enough and refused to let it be named after his father, saying, “My dad always believed that you can’t leave people out." The Senate version would not protect people with eating disorders to the same degree as the House version.

But it's a start.

Thursday, March 06, 2008

SOTD: Anti-depressants don't work?

Today's Study of the Day comes to us courtesy of the U.K.'s Hull University, where an analysis of 47 separate trials purportedly showed that most treatment with SSRIs is little better than a placebo.

Here's the paragraph that caught my eye:

The study has credibility because it has included data which drug companies had chosen not to publicise possibly because it was less favourable than they would like, and it suggests that millions are needlessly taking powerful and potentially dangerous drugs.

I don't know if this is true, but it's a hell of a story if it is. Would it surprise anyone to know that drug companies withhold information?

On the other hand, I know people whose lives have been saved, literally, by meds for depression. I would hate to see a wholesale rush to drop them.

What do you think?

Sunday, March 02, 2008

What will it take to change the system?

This is a question I ask myself a lot. What will it take to create a health care system that truly cares for all people, sick and well, young and old, healthy and not?

It seems self-evident to me what we need. But my eyes were opened a bit about the way the rest of the world sees it when I sat in on a class at the Center for Patient Partnerships here in Madison.

The guest speaker was a woman who's worked in health care policy at the national and state levels. She explained that in order to change policy, there must first be some shared perception of a problem. And she pointed out that for those who have great health care (say, our elected officials), there is no perception of a problem and so no incentive to work toward change.

Which makes it all the more clear to me that we need to raise our voices around inequities in the health care system. Add your story here if it's appropriate. If it's not, please send it to me. I think maybe we need another blog where we can collect stories of the inequities of the health care system--and then send them to every member of Congress as often as possible.

Saturday, March 01, 2008

Make a call for mental health parity

Last week I learned, to my shock and horror, that because my daughter had anorexia, we cannot get health insurance, except through a large group plan (i.e., through an employer). We can't become freelancers and buy our own health insurance because, as our agent said, "You'll never pass underwriting."

What we need in this country is real true health care reform, not some bullshit foisted on us by the greedy health insurance companies. And I hope to God I live to see the day it finally happens. In the meantime, we can do something now by helping to pass a federal mental health parity law. The U.S. Senate has already passed its version; now the House of Representatives is getting ready to debate its version.

Please take a few minutes to call your Representative and advocate for passage of H.R. 1424, coming up for debate this Wednesday. The Eating Disorders Coalition--one of the most effective advocacy groups in the eating disorders world--suggests saying something like this:

I am a constituent of Representative ______ and a supporter of the Eating Disorders Coalition. I am calling to ask that the Representative vote for H.R. 1424, the Paul Wellstone Mental Health & Addiction Equity Act. Parity is a fair and affordable solution to insurance discrimination against people with eating disorders and other mental disorders. It will save lives and families.

But you can say whatever you want. Just make the call. Please. In this era of pressure politics it really makes a difference for the folks in Washington to hear from the little people.

The number to call is 866-727-4894.

(Not sure who your Representative is? Go to this site, click on the little hand on the upper left hand side of the page, and enter your zip code to find out.)

All of us who have found ourselves in DSM at one time or another thank you kindly.

Thursday, February 28, 2008

What, if anything, can you say?

That's the question raised by Kate in the previous thread:

If we think intervening is good, maybe even if the person we see struggling with eating is a stranger, how are we supposed to approach it?

She's wondering about what to say or do when you see someone who is obviously struggling with anorexia, whether it's a stranger, an acquaintance, or a friend.

I can't imagine anything anyone could have said to my daughter when she did have it that would have made a difference. But she was 14 when she was ill. Is it different if you're older?

I would really like to hear from those of you who have struggled with anorexia. Was there anything that anyone said that made a difference to you? What was it? What advice would you give someone like Kate?

Wednesday, February 27, 2008

Anorexia: a portrait


WARNING: THIS POST MAY BE TRIGGERING.




You’re standing in a bakery. Not just any bakery—-let's say it's the best bakery in Paris. It’s warm, and the room is full of so many wonderful smells: cinnamon rolls, sourdough bread, pain au chocolate. Flaky Napoleons decorated with real gold leaf, the chocolate custard oozing from between flaky layers. Gateau, petits fours, elephant ears, all of them buttery and sweet and warm.

And you’re hungry. Not just a little hungry, not just wanting to eat. You’re starving. Your hunger is a hurricane blowing through you like a thousand fists, battering your insides. It’s a tiger clawing you, its claws sharpening on your insides. As you stand in front of the glass cases filled with beautiful pastries and cakes and breads, the tiger swipes at you again and again. Your stomach clenches and contracts. You swallow again and again.

More than anything you want what’s in those glass cases. You want to sink your teeth into one of those pastries, let almond filling ooze from the corners of your mouth, lick raspberry jam from your lips. You want to bite into an éclair, taste the rich custard, hold the chocolate against your tongue until it fills your mouth with sweetness. You know just how good everything would taste because you’ve been dreaming about it, night and day, for months. Other people come in and out of the bakery, buying white paper bags full of warm cakes. Other people reach into those bags, break off a piece of croissant, pop it into their mouths. But not you. Never you.

Because you are not allowed to eat. Though your stomach grinds against your backbone and your cheeks are hollow, though that familiar wind howls inside you all day long, you cannot eat. When you do, when you manage half of a fat-free yogurt, a pretzel, two grapes, the voice in your head starts up again. It hisses in your ear—how weak you are, how stupid and lazy and gluttonous. It shouts at you all day long: You’re a fat pig. You’re disgusting. You don’t deserve to eat. You don’t deserve to live. You don’t remember when that voice began. You can’t remember a time when it wasn’t inside you, always watching, making you suffer. The voice takes you inside your worst nightmare, to the scariest place you’ve ever been, a place you’d do anything to stay out of. So you don’t eat, even though food is all you think about, all that matters. Even though all day long, wherever you are—doing homework, sitting with friends, trying to sleep—part of you is standing in this bakery, watching, smelling, longing to eat, paralyzed with fear.

And you can’t leave the bakery, either. You have to stand here, breathing in those buttery, delicious smells, the voice growling softly in your ear. You have to stand here, longing for the pastries, terrified and alone. You have to stand in this bakery, shivering now, getting colder and colder and more alone while the rest of the world goes on, full of light and laughter and good things to eat.

You wish someone else could sweep into the bakery, cry, “Here you are!,” hand you a warm roll straight from the oven, and protect you while you take that first bite, the buttery taste of relief. You wish there was someone, anyone, who could shout down the voice, who could keep you safe. But there isn’t. There will be no rolls for you, no pastries, no feeling of relief and safety. There’s only the voice and its torments, and you, more alone than you’ve ever been. You, growing smaller and thinner and frailer. You can't bear the suffering. You want to die.

This is what it feels like to have anorexia.

Tuesday, February 26, 2008

Tapeworms, anyone?


You couldn't make this stuff up if you tried.

**Link from Asylum, courtesy of Abigail Saguy.

Monday, February 25, 2008

A little exercise for National Eeating Disorders Awareness Week

As I was reading this article on the "global obesity epidemic," I couldn't help thinking that it was in fact a blueprint for creating an eating disorder.

Let's take a closer look.

Wherever we read the words weight gain let's substitute the words weight loss. Wherever we read the word obesity, let's substitute the word anorexia. Instead of weight maintenance, let's go with weight loss. For prevent we'll say cause. For less, more.

Now let's look at the section of the article that talks about strategies for weight maintenance--I mean weight loss.

[The researcher] will argue that small daily changes, say using the stairs, are enough to cause incremental weight loss that can lead to anorexia. [The researcher], however, will make the case that much larger life-style changes - say exercising 60 to 90 minutes a day - are needed to cause weight loss.

"Our data from the National Weight Control Registry suggests strategies associated with successful weight loss include high levels of physical activity and conscious control of eating habits," said [the researcher]. "Dieters who remain diligent about diet and exercise are much more likely to gain weight back."

Examples of conscious control include frequent weighing, following a consistent dietary regimen across the weekdays and weekends, and taking fast action if small weight gains are observed. . . .



Actually you don't even have to change a lot of the language here, because the basic idea in maintaining weight loss is the same in inspiring weight loss. You've got to make changes in your life--in other words, you've got to behave in eating-disordered ways--in order to lose weight.

Frequent weighing, rigid eating behaviors, obsessive attention to dietary details. Yup. Sounds like an eating disorder to me.

And since this is, after all, a week when we are supposed to become more aware of eating disorders, I encourage you to go out and eat something and then not write it down. Have a second helping. Don't weigh yourself. Eat what you feel like. Stop when you're done.

In other words, eat normally--if we can even remember what that means.

Sunday, February 24, 2008

A health insurer gets its comeuppance

in this story, sent by a friend, about a judge who ordered punitive damages for an insurance company that dropped a breast cancer patient in the middle of chemotherapy.

I'm particularly obsessed with health insurance stories right now, having just heard that our family would not make it through medical underwriting now because our daughter had anorexia. This story has nothing to do with food, eating, or eating disorders, but it's just so damn gratifying to see a health insurance company get called on one of its many out-and-out exploitative practices.

I'm always amazed at how self-serving these companies are--and how they get away with it. So yay! for the good guys. And a big thank you to judge Sam Cianchetti, who did the Right Thing and who I hope will be rewarded for his good judgment somewhere, sometime.

Now if we could just send the CEOs of companies like Health Net to jail for doing stuff like this, I'd be a happy girl.

Saturday, February 23, 2008

In honor of National Eating Disorders Awareness Week . . .


. . . which starts tomorrow, why not treat yourself to one of Carrie Arnold's "Fork You, Eddie!" necklaces?

All profits go to the National Eating Disorders Association.

C'mon. You know you want to tell good ol' ED to fork off. Here's your chance to do it in style.

Friday, February 22, 2008

Now this is scary

I get a lot of e-newsletters these days from folks who work in the eating disorders field. And I like seeing what "the field" is up to.

The one that arrived in my mailbox yesterday, though, is so egregious that I must share, because I think it typifies so much of what's wrong with the way we think about food and eating these days.

First off, the newsletter came with a title that suggests that its goal is to empower parents to help heal eating disorders. Naturally that got my attention. It opens with a couple of abstracts of recent studies on eating disorders. That part was good. Then there's a plug for the writer's new book. Fair enough. All of us authors do that stuff.

But then--now remember this is all going out under the aegis of eating disorders--there's a list of "10 Healthy Eating Tips for Your Child." And here's where things get ugly.

1. Encourage your child to drink water. Lots of it. Drinking water is essential to losing weight as it keeps the metabolism healthy and functional. Plus, lots of kids feel the urge to eat when, in fact, they are not experiencing hunger, but thirst. Are you aware that drinking soda pop leeches the calcium from your child’s bones? Water is undoubtedly the better way to go!

Note the assumption* here: That "healthy eating" involves losing weight. For a child. Children should never be put on diets and should rarely if ever be encouraged to lose weight. This woman knows nothing about healthy eating. Or feeding children.

Plus, drinking lots and lots of water to feel full is a classic eating disorder strategy. I thought we were trying to heal eating disorders here, not cause them.

2. Is your child not crazy about drinking water? Why not stir in small spoonfuls of his or her favorite jam? Or squeeze in a bit of lemon with honey and you have made lemonade. You can make it festive with a mint leaf tucked on the side of the glass.

Have you ever known a child who wanted to drink water with a little bit of jam in it? Again, this is a strategy designed to fool the child into feeling like s/he has actually eaten something with calories in it. A big no-no in my book. You can't fool Mother Nature and you sure as hell can't fool the body.

I could go on here, people, but you get the idea.

* And you remember what Felix Unger said about assumptions: They make an ASS out of U and ME.

Thursday, February 21, 2008

Now THIS is fat activism


If you haven't heard about Kimberly Brittingham's in-your-face (literally) fativism project in New York City, check it out here. I love this woman's chutzpah! She created a fake book cover for a book called Fat Is Contagious: How Sitting Next to a Fat Person Can Make YOU Fat. Then she took her book on the New York City buses, opened it, and observed what happened. Which was, of course, both hilarious, poignant, and ultimately heartwarming. Take a look for yourself.

I'd love to hear about other fativism projects like this. Remember the Guerilla Grrls, anyone?

The Bobaraba



That's a dance craze sweeping the Ivory Coast, and a tribute to the natural shape of many African women.

Ironically, the craze has spawned something of a black market in injections and creams designed to, um, increase the size of your bobaraba.

Which just goes to show that the U.S. has no corner on the personal transformation fantasy. Still, you've gotta love a dance that celebrates the tush.

Monday, February 18, 2008

Kitty



This month we celebrated Kitty's birthday. She was bummed because she got a lot of homework on the actual day, but she handled it well. We had one of her favorite dinners--takeout Indian, because our kitchen is in the midst of a renovation project and we have no kitchen sink, which makes washing up difficult. We had ice cream cake for dessert, by her request, and opened presents.

I couldn't help thinking back to her birthday two years ago, when we were in the midst of re-feeding. And that led me to thinking about where we would be today if we hadn't done what we did, if we'd followed a more conventional treatment plan for Kitty's anorexia. Would she be happy and healthy and as fully recovered as she is now? Would she be in a hospital or residential care program somewhere? Would she be at home, struggling and tormented as she was when she was ill? What would her life be like? What would our family's lives be like?

I looked at her younger sister, Lulu, her face shining with vicarious pleasure at the celebration (and also digging that cake). I looked at my husband, saw the lines at his eyes, the kind of lines that come from both laughing and crying. I looked into the mirrror and saw my own gray hairs, the new lines etched in my face.

And I smiled. I smiled into the mirror, and then I went back into the dining room and smiled at my family. At my beloved, imperfect family. We make lots of mistakes. We mess up. We say the wrong things. But at the end of the day we love one another. We fight for one another. We are stubborn and stupid and persistent as hell.

And our daughter is well.

Happy birthday, Kitty.

Sunday, February 17, 2008

Cognitive dissonance

In response to another post, twistie wrote this about a Thanksgiving meal with her family:

I wanted to cry and my stomach rebelled at the cognitive dissonance.

The meal in question was one of those faux dieting meals--you know the kind, I'm sure. Where the "mashed potatoes" were really pureed cauliflower. Where the "lasagna" was really zucchini cooked in butter.

II can't count the number of faux dieting meals I've eaten in my life. I still remember some of those old Weight Watchers recipes, like the one for bread pudding that consisted of cottage cheese, almond extract, cinnamon mixed with Sweet 'N Low, and "lite" bread, mushed into, well, mush. You get the idea. It gives me the willies just thinking about it.**

At some point I simply could not eat another one of those meals. Could not. It's not because I'm such a gourmand that I couldn't bring myself to eat fake food. It's because, as twistie says, of the cognitive dissonance.

Lovely concept, cognitive dissonance. It refers to the mind-blowing distance between what is and what should be. In this case, food should be substantive. It should have enough calories to make you feel satisfied. It should taste good. It should look appealing. Faux diet meals do none of the above. Hence, they trip you right into cognitive dissonance.

So now I have an intelligent-sounding answer to offer the next time I am sitting at a potluck table and neighbors start whipping out the Weight Watchers "brownies," made with applesauce, cocoa powder, and aspartame: "No thanks, I'm allergic to the cognitive dissonance."


**If you're a veteran of 1970s and 80s WW and haven't seen Wendy McClure's hilarious take on those recipes, you are missing the laugh of a lifetime. Check it out.