I don't have much time for writing original posts right now, but here are a couple of recent studies that seem interesting for one reason or another to me. Discuss.
Farm-raised tilapia fish contains potentially dangerous fatty acid combination: Farm-raised tilapia, one of the most highly consumed fish in America, has very low levels of beneficial omega-3 fatty acids and, perhaps worse, very high levels of omega-6 fatty acids, according to new research from Wake Forest University School of Medicine.
A suspect found for SIDS
: New evidence is suggesting that a chemical imbalance in the brain may be the cause of some cot deaths.
Statins have unexpected effect on pool of powerful brain cells: Cholesterol-lowering drugs known as statins have a profound effect (and not necessarily a good one) on an elite group of cells important to brain health as we age, scientists at the University of Rochester Medical Center have found. The new findings shed light on a long-debated potential role for statins in the area of dementia.
Brain food - what we eat affects our intelligence: New research findings published online in The FASEB Journal provide more evidence that if we get smart about what we eat, our intelligence can improve. According to MIT scientists, dietary nutrients found in a wide range of foods from infant formula to eggs increase brain synapses and improve cognitive abilities.
